The Best Wineries in South Africa for Foodies
South Africa isn’t just about scenic landscapes and fine wines—it’s a dream for foodies. In regions like Stellenbosch, Franschhoek, and Constantia, you’ll find wineries that pair exceptional vintages with equally unforgettable cuisine.
Here are our foodie-favorite vineyards to add to your South Africa itinerary.
1. Delaire Graff Estate – Stellenbosch
Home to one of the best fine-dining restaurants in the Winelands, Delaire Graff delivers bold Bordeaux-style wines and impeccable seasonal menus—all with dramatic mountain views.
2. La Petite Colombe – Franschhoek
Located at Leeu Estates, this award-winning restaurant pairs artistically plated tasting menus with curated local wines. It’s a must-stop for culinary travelers.
3. Klein Constantia – Constantia
This historic winery is famous for its dessert wine, Vin de Constance, but it also offers a stunning picnic and tasting experience in Cape Town’s oldest wine valley.
4. Creation Wines – Hemel-en-Aarde Valley
Set in one of the country’s most scenic valleys, Creation pairs each tasting flight with food pairings developed in-house—making it one of the most innovative wine-and-food experiences in the country.
5. Babylonstoren – Paarl
This working farm and winery offers fresh, farm-to-table food grown on-site and served in its chic restaurant or greenhouse. Don’t miss their Chenin Blanc and house-cured charcuterie.
6. Spier Wine Farm – Stellenbosch
One of South Africa’s oldest wine estates, Spier is a must-visit for foodies seeking a sustainable farm-to-table experience. From ethically sourced meats to organic vegetables grown on-site, the Vadas Smokehouse & Bakery and Spier Farm Café deliver elevated yet approachable cuisine that pairs beautifully with their award-winning wines. Enjoy a picnic on the lawn, a heritage wine tasting, or book a private food and wine pairing experience with a view.
Want to sip your way through the Cape Winelands in style?
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